Nori Salt

kr139.00

Seaweed doesn’t have to just be used to make sushi! Nori is best known as the seaweed that goes into maki rolls, but it can be much more diverse than this.  With its mild ocean taste, Nori and sea salt is the perfect combo.

For deliveries outside of Norway please contact us directly at post@lofotenseaweed.com

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Description

How to use

A foolproof addition to any fish or meat dish.  It can also create the perfect finishing touch to your salad or veggies.

Ingredients

Sea salt and Arctic nori (Porphyria umbilicalis)

Allergies:

May contain traces of shellfish

Storage:

Keep dry and sealed

Weight

50g