How to use
Sprinkle into your cooking as you would with sea salt or onto your food at the table. Can be combined with fish, meats and veges there is nothing this doesn’t go with. Replace your table salt – sea salt tastes saltier and seaweed is healthier, a perfect way to treat your body.
sea salt and cultivated sweet kombu ( Saccharina lattissima)
May contain traces of shellfish
keep dry and sealed